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JOBS | Assistant Manager (F&B)

The complete guest satisfaction in all F&B related areas


Ensuring smooth and effective functioning and consistently high standards of the entire Food and Beverage operations

Menu planning and maintaining high levels of food quality in coordination with the Chef

All Food and Beverage operational requirements

Departmental GOP as decided in the Hotel budget

Sales & Promotion, Special events etc in the department

Developing and implementing SOPs

Timely MIS reporting

Any other job as assigned from time to time


We are looking for a smart, energetic individual with excellent communication skills having relevant supervisory/managerial experience and a high degree of success in all aspects of F&B operations preferably in boutique hotels

We are a boutique hotel in South Delhi having 43 rooms with 4 star standards. We have corporate tie-ups with a lot of MNC’s and a huge flow of corporate and foreign travelers. We have 4 conference halls catering from 100 to 20 pax respectively.

http://www.chiragresidency.com
Amitabha Bose

hr@chiragresidency.com

01149541111




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