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JOBS | Executive Chef & Sous Chef

Job Description : As the Executive Chef, will be responsible for delivering the highest quality food to the Hotel's discerning clientele, at both ends of the spectrum: fresh, approachable, everyday menus and exclusive private fine dining . Salary: Best as per Industrial Norms Role Category: Front
Office/Customer Care Role: Executivetive/Master Chef Keyskills: Chef Desired Candidate Profile Education: (UG - Graduation Not Required) AND (PG - Any PG Course, Post Graduation Not Required) We are seeking dynamic Executive Chef & Sous Chef to mange their sophisticated and stylish all-day dining restaurants, serving the best quality modern World & Mughlai cuisine. Company Profile Best Western Hotel Sahil http:// www.bestwesternhotelsahil.com

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