Hospitality Career E-Mag: NEWS | Radisson Blu Arlandia Hotel launches new meeting concept

Rezidor Hotel Group's Radisson Blu Arlandia Hotel, has announced the launch of a new meeting concept, Brain Food. The property will feature a healthy choice of food which would stimulate the mind and ensure a stable blood sugar throughout the day. To launch the new Brain Food Meeting Concept, the Stockholm airport hotel hosted a successful evening with a delicious dinner, entertainment and duty free shopping at the airport. Brain Food is a new type of diet which has been developed by dieticians and nutritionists from several countries.
The aim of Brain Food is to ensure optimal conditions for maintaining a high energy level throughout the day. Maria Tullberg, CEO of Radisson Blu Arlandia Hotel & Radisson Blu SkyCity Hotel, said, "We are confident that Brain Food will make conference delegates more motivated and committed. The food we serve provides a stable blood sugar and optimal nutrition to the brain.” He further added, "Meeting delegates often have low blood sugar levels after lunch and some event leaders solve this by placing a bowl of sweets on the table. This creates a vicious circle of low and high blood sugar. Our aim is to avoid this by giving delegates a more stable blood sugar and enjoyable taste sensations throughout the day.” Radisson Blu Arlandia Hotel is a natural meeting place with 30 meeting rooms, for both large and small events and can host an Arlanda conference of up to 250 delegates. With its ideal location, guests at the hotel Arlanda Airport can arrive by train or plane from all over the country and abroad.

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