Job Description
* Managing budgets and financial plans and controlling expenditure; * Maintaining statistical and financial records; * Setting and achieving sales and profit targets; * Recruiting, training and monitoring staff; * Planning work schedules for individuals and teams; * Meeting and greeting customers; * Dealing with customer complaints and comments; * Addressing problems and troubleshooting; * Ensuring events and
conferences run smoothly; * Supervising maintenance, supplies, renovations and furnishings; * Ensuring security is effective; * Carrying out inspections of property and services; * Ensuring compliance with licensing laws, health and safety and other statutory regulations. Salary: Not Disclosed by Recruiter Industry: Travel, Hotels, Restaurants, Airlines, Railways Functional Area: Hotels, Restaurants Role Category: Food & Beverage Role: General Manager
Keyskills: Deputy General Manager, DGM, Executive Assistant Manager, Front Office Manager Desired Candidate Profile Education: (UG - Any Graduate - Any Specialization) AND (PG - Any PG Course - Any Specialization, Post Graduation Not Required) * Friendly personality * Excellent interpersonal and communication skills * Organized * Able to work well under pressure * Works independently and as part of a team * Ability to accurately record information * Enjoys working with and helping people Company Profile Orchid Hotel http://www.orchidhotel.com
91-22-26164040
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* Managing budgets and financial plans and controlling expenditure; * Maintaining statistical and financial records; * Setting and achieving sales and profit targets; * Recruiting, training and monitoring staff; * Planning work schedules for individuals and teams; * Meeting and greeting customers; * Dealing with customer complaints and comments; * Addressing problems and troubleshooting; * Ensuring events and
conferences run smoothly; * Supervising maintenance, supplies, renovations and furnishings; * Ensuring security is effective; * Carrying out inspections of property and services; * Ensuring compliance with licensing laws, health and safety and other statutory regulations. Salary: Not Disclosed by Recruiter Industry: Travel, Hotels, Restaurants, Airlines, Railways Functional Area: Hotels, Restaurants Role Category: Food & Beverage Role: General Manager
Keyskills: Deputy General Manager, DGM, Executive Assistant Manager, Front Office Manager Desired Candidate Profile Education: (UG - Any Graduate - Any Specialization) AND (PG - Any PG Course - Any Specialization, Post Graduation Not Required) * Friendly personality * Excellent interpersonal and communication skills * Organized * Able to work well under pressure * Works independently and as part of a team * Ability to accurately record information * Enjoys working with and helping people Company Profile Orchid Hotel http://www.orchidhotel.com
Contact Details
Executive Name:Vedangi Rawool
Contact Company:Orchid Hotel
91-22-26164040
Search for International General Manager Jobs>