Job Description
The first person that a guest will see upon entering a restaurant is the host or hostess. This means that you will have to present yourself in a positive light. At this particular moment, consider yourself the ambassador to the restaurant. Greet the guests with a smile.
Salary:Not Disclosed by Recruiter
Industry:Travel, Hotels, Restaurants, Airlines, Railways
Functional Area:Hotels, Restaurants
Role Category:Food & Beverage
Role:Host/ Hostess
Keyskills:Hostess
Desired Candidate Profile
Education:(UG - Any Graduate - Any Specialization, Graduation Not Required) AND (PG - Any PG Course - Any Specialization, Post Graduation Not Required)
Candidates having experience in Five Star Hotels are preferred.
Company Profile
Beaumonde
The Fern, Concept Hospitality Pvt. Ltd.
http://www.beaumondefernhotel.com
Beaumonde The Fern - Kochi's First 5 stars Ecotel Hotel - Is a luxuary par excellence and is owned and developed bt KGB's hospitality & falls under the well known brand of Fern Hotels and Resorts presented by the Concept Hospitality Limited.
Concept Hospitality Pvt. Ltd. is a hospitality management company, it manages and operates across a broad spectrum of markets from standard to deluxe hotels, apartment hotels, boutique hotels & time -share properties (in conventional star terms, from three to five star hotels). For more details please login to our web site. http:// www.concepthospitality.com
Contact Details
Recruiter Name:HRD
Contact Company:Concept Hospitality Pvt Ltd
hr@beaumondefernhotel.com,hr@beaumondefernhotel.com