Reber was an asset to the Heathman team where she nurtured customer relationships, facilitated memorable visits to the city, and coordinated wine events in the hotel’s library.
She first gained hospitality experience at Edelweiss Lodge and Resort in Garmisch, Germany. She was a server and hostess in three restaurants, co-directed customer service training programs and interacted with an array of international guests. Reber attended Oregon State University-Cascades at its Bend, Oregon campus and earned a Bachelor of Arts in Liberal Studies with an emphasis in Speech Communications.