Chef Sandy Krebs is an Award Winning Chef.
She won the 2009 American Culinary Federation’s Achievement of Excellence Award.
She is currently seeking a new opportunity.
In the past, she has been:
- Executive Chef/Owner at DECO
- Executive Chef/Owner at Azalea's Cafe - Executive Sous/Chef Garde Manger at The Island House
www.hospemag.com caught up with her for a chat about food, cooking and India.
Click here to read the interview>