Job Description
Responsible for all F & B service.Directly supervise the managers of all the outlets.Plan & implement budgets,hire,train & supervise subordinates & apply relevant marketing principles to assure that the needs of guests are consistently exceeded
Salary:Not Disclosed by Recruiter
Functional Area:Hotels, Restaurants
Role Category:Food & Beverage
Role:F&B Manager
Keyskills:Director - Food & Beverage, beverages
Desired Candidate Profile
Education:(UG - Diploma - Hotel Management, BHM - Hotel Management) AND (PG - M.Sc - Food Technology)
Candidate with minimum 10 to 15 yrs in F & B Service in reputed organization from the Hotel industry. Extensive knowledge & understanding of beverage operations.Excellent communication skills & PR skills, Pro-active attitude,Problem solving abilities
Company Profile
The Raintree Hotel
http://www.raintreehotels.com
An eco-sensitive hotel located in the heart of Chennai with 230 rooms, Banquet Halls, Coffee Shop, Specialty Restaurants, Bar, In Room Dining,etc.
Contact Details
Recruiter Name:Ms. Archana
Contact Company:The Raintree Hotel
hrmgr.annasalai@raintreehotels.com
044-28309999