1. To serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
2. You will be responsible to provide an excellent and consistent level of service to your customers.
Salary:INR 1,25,000 - 1,75,000 P.A
Functional Area:Hotels, Restaurants
Role Category:Food & Beverage
Role:Steward
Keyskills:Hotel Management
Desired Candidate Profile
Education:(UG - Diploma - Any Specialization, Hotel Management, BHM - Hotel Management) AND (PG - Any PG Course - Any Specialization, Post Graduation Not Required) AND ( Doctorate - Any Doctorate - Any Specialization, Doctorate Not Required)
Please refer to the Job description above
Company Profile
Park Hyatt Hyderabad
http://hyderabad.park.hyatt.com
Park Hyatt Hyderabad is a contemporary hotel which offers the discerning traveler an atmosphere of understated elegance and luxury, coupled with gracious service and the welcoming warmth of a personal residence. Equipped with 185 Rooms, 24 Suites and 42 Apartments that are designed with the efficient and seamless technology of the office. Each spacious guestroom is designed for optimum comfort, luxury and privacy.
At Park Hyatt Hyderabad the Guests at the hotel would receive highly attentive personal service in an intimate and refined environment. It is located in the centre of the city at Banjara Hills.
Each Park Hyatt is custom-designed as it combines discrete sophistication with distinctive regional character of the state as we believe, LUXURY IS PERSONAL.