A LEADING RESTAURANT in Bahrain now invites applications for EXECUTIVE CHEF
CODE B003.
The right candidates would assist the executive chef and work closely to complete day to day operations. This candidate should have a minimum of 8 years experience in the same category working for industrial camps and hotels. Sous chef should have knowledge of computer operation in-order to assist the Executive Chef to prepare costing sheets and menus.
The Sous Chef should able to operate the kitchen independently in the absence of the Executive Chef.
Terms and Conditions
Visa Type: Employment Visa
Duration of Contract: 2 years
Regular Working Hours: As per Bahrain Labour Laws
Food, Accommodation & Transportation: Free As per Company Policy
If interested FORWARD A COPY OF YOUR RESUME COMPULSORY to alkotian@yahoo.com
Contact| Arun Kotian |9819397083
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