Job Description
Responsible for all food production in the area assigned to him
b. To assure conformance to all food production standards and specifications set by the executive chef
c. To control usage and eliminate wastage with a view to minimising food costs
d. To maintain a high standard of cleanliness in his station
e. To make out daily requisitions for the supplies needed with the approval of the executive chef or the sous chef
f. To upkeep all equipment used in his section
g. To work with all other sections and maintain harmony in the main kitchen
Education:
(UG - Any Graduate
- Any Specialization, B.Sc
- Any Specialization, Diploma
- Any Specialization, Other Specialization) OR (PG
- Any Postgraduate
- Any Specialization, Post Graduation Not Required) AND ( Doctorate
- Any Doctorate
- Any Specialization, Doctorate Not Required)
a. Responsible for all food production in the area assigned to him
b. To assure conformance to all food production standards and specifications set by the executive chef
c. To control usage and eliminate wastage with a view to minimising food costs
d. To maintain a high standard of cleanliness in his station
e. To make out daily requisitions for the supplies needed with the approval of the executive chef or the sous chef
f. To upkeep all equipment used in his section
g. To work with all other sections and maintain harmony in the main kitche
Company Profile
Park Plaza Hotels & Resorts
http://www.majesticparkplaza.com
Park Plaza Hotels & Resorts httpwww.majesticparkplaza.com Conveniently located in the downtown business district, the Park Plaza offers an ideal spot among Ludhiana hotels in Punjab.
The closest railway station is just 2 km away, allowing guests easy access to area attractions,
Contact Details
Recruiter Name:
Naveen Verma (HRM)
Bhai Bala Chowk Ferozepur Road LUDHIANA,Punjab,India
91-161-2773000