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Showing posts with label Co- Leela Place. Show all posts
Showing posts with label Co- Leela Place. Show all posts

JOBS | Steward

Job Description 
Set up mise-en-plate,tables,back areas as per service standards,clear soiled plates and keep function area neatly,maintain all equipments with proper care,maintain guest database & preferences,answer & assist all guest inquiries efficiently,focused 
Salary: Not Disclosed by Recruiter
Functional Area: Hotels, Restaurants 
Role Category: Food & Beverage 
Role: Steward Keyskills: Steward, guest handling skills, knowledge of clearance & serving F & B, f& ; b service, stewardess 

JOBS | Junior Executive F & B Service

Job Description 
Able to answer & assist guest inquiries effectively,ensure guest satisfaction,provide guest feedback to manager,aware of F&B outlets,follow opening & closing checklist effectively,report all incidents to Banquet Manager,make duty roaster of staff 
Salary: Not Disclosed by Recruiter 
Functional Area: Hotels, Restaurants 
Role Category: Food & Beverage 
Role: Captain 
Keyskills: Captain, Junior Executive F & B Service, team handling skills, good communication skills. 

Desired Candidate Profile 
Education: (UG - BHM - Hotel Management, Diploma - Any Specialization, Hotel Management) AND (PG - Any Postgraduate - Any Specialization, Post Graduation Not Required) AND ( Doctorate - Any Doctorate - Any Specialization, Doctorate Not Required) Good communication skills,team handling skills,customer focused,concern for employees,pleasant and approachable. 

JOBS | Restaurant Hostess

 
Job Description 
 - Greet arriving guests - Welcome them into the restaurant & seat them - Ensure that the restaurant is ready, clean & in order 
 - Creating reservations & noting the guests preferences - Knowledge of menu including daily specials of the restaurant Salary: INR 1,50,000 - 3,00,000 P.A Functional Area: Hotels, Restaurants Role Category: Food & Beverage Role: Host/Hostess Keyskills: Hostess, Restaurant, Guest Handling, Hotel Management, Hospitality, hotel Desired Candidate Profile Education: (UG 
- Any Graduate - Any Specialization, Graduation Not Required) AND (PG - Post Graduation Not Required) AND ( Doctorate - Doctorate Not Required) Please refer to the Job description above 

JOBS | Commis I - Indian / Continental / South Indian / Chinese

Job Description 
Thorough knowledge in Indian / Continental / South Indian / Chinese cuisine. Should be able to handle outlet operations. Skills in handling of equipments, preparation & presentation of cuisines, innovation, menu engineering & team handling preferable.Should have prior experience in 4/5 star hotels. Salary: Best in the industry 
Functional Area: Hotels, Restaurants 
Role Category: Food & Beverage 
Role: Commis Keyskills: Commis I 

Desired Candidate Profile 
Education: (UG - BHM - Hotel Management, B.Sc, Diploma - Hotel Management) AND (PG - Any Postgraduate - Any Specialization) AND ( Doctorate - Doctorate Not Required) Please refer to the Job description above 

JOBS | Restaurant Manager

Job Description
Analysing and planning restaurant sales levels and profitability, Preparing duty Rosters and reports, including staff control, food control and sales, Setting budgets or agreeing them with senior management, Planning and coordinating menu Salary: Not Disclosed by Recruiter Functional Area: Hotels, Restaurants Role Category: Food & Beverage Role: Restaurant Manager 
Keyskills: Restaurant Management, Hotels 

JOBS | CDP Asian

Job Description 
Should have experience and knowledge in Vietnamese, Malaysian & Wok Chef. Salary: Not Disclosed by Recruiter Functional Area: Hotels, Restaurants 
Role Category: Food & Beverage 
Role: Chef De Partis 
Keyskills: CDP- Asian, Chef De Partie- Asian 

Desired Candidate Profile 
Education: (UG - Diploma - Any Specialization,

JOBS | Kitchen Executive- Indian Cuisine


Job Description 
 Salary: Not Disclosed by Recruiter 
 Functional Area: Hotels, Restaurants 
Role Category: Food & Beverage 
Role: Chef De Partis 
Keyskills: Kitchen Executive, Indian Cuisine, Tandoor, CDP, Curry 

Desired Candidate Profile 
Education: (UG - Diploma - Any Specialization, Hotel Management, B.Sc - Any Specialization) AND (PG - Any Postgraduate - Any Specialization, Post Graduation Not Required) AND ( Doctorate - Any Doctorate - Any Specialization, Doctorate Not Required) Please refer to job description attached. 

NEWS | The Leela Palace New Delhi appoints Christophe Gillino as Executive Chef

 








The Leela Palace New Delhi has appointed Christophe Gillino as the Executive Chef. In this role, Chef Christophe will oversee and drive the kitchen operations and initiatives. Chef has an experience of over 20 years and his last assignment was with the Four Seasons, Marrakech. Tamir Kobrin, General Manager, The Leela Palace New Delhi, said, “Chef Gillino is veteran in the world of international cuisine and we are delighted to welcome him on board.

NEWS | The Leela unveils new brand identity, first time in 25 years



For the first time since its inception, The Leela Palaces, Hotels and Resorts has unveiled a new brand identity, including a new logo and a revamped website, designed to express the brand’s transformation over the last 25 years. A comprehensive plan will guide the transition of the new identity at existing and upcoming properties which also includes signages, advertising creatives, guest facing materials, sales and marketing collaterals, stationery and amenities.

JOBS | Assistant Manager- Front Office


Job Description
Please refer the attachment. 
Salary:Not Disclosed by Recruiter 
Functional Area:Hotels, Restaurants 
Role Category:Front Office/Customer Care 
Keyskills:Front Office, Duty Manager, Executtive, front office executive, guest relation, front office executive, front desk

JOBS | Sales Executive


Job Description
Candidate (male/female) should be confident, proactive, presentable, should have good communication skills and computer knowledge. Could handle day to day sales operations. Maintain display and products standards.Attending customers and providing the assistance in selection of products. Salary:Not Disclosed by Recruiter
Functional Area:Sales, Retail, Business Development 
Role Category:Retail Sales Role:Sales Executive/Officer 

Keyskills:Sales Executive, sales representative, business development executive, sales officer, sales marketing 

JOBS | Steward

Job Description
Set up mise-en-plate,tables,back areas as per service standards,clear soiled plates and keep function area neatly,maintain all equipments with proper care,maintain guest database & preferences,answer & assist all guest inquiries efficiently,focused Salary:Not Disclosed by Recruiter I

Functional Area:Hotels, Restaurants 

JOBS | Associate Head of Sales

Job Description
Banquet/ Catering Sales Salary: Attractive salary, Best in the industry Functional Area: Sales, Retail, Business Development 
Role Category: Institutional Sales 
Role: Sales/Business Development Manager Keyskills: Experiance of 7 yrs in 5 star deluxe hotel 

JOBS | Restaurant Manager

Job Description 
Analysing and planning restaurant sales levels and profitability, Preparing duty Rosters and reports, including staff control, food control and sales, Setting budgets or agreeing them with senior management, Planning and coordinating menu 
Salary: Not Disclosed by Recruiter 
Functional Area: Hotels, Restaurants 
Role Category: Food & Beverage 
Keyskills: Restaurant Management, Hotels 

JOBS | Assistant Manager - Engineering

 

Job Description
Please refer the attachment.
Salary:Not Disclosed by Recruiter
Functional Area:Production, Manufacturing, Maintenance
Role Category:Production/Manufacturing/Maintenance Role:Engineering Manager
Keyskills:Utility Maintenance, Civil Engineering, Assistant Manager Engineering, asst manager, diploma civil, senior manager

JOBS | Store Supervisor

 

Job Description
1) Completes 'Inventory on Hand' columns of all Grocery/Market lists and forwards to Chef. 
2) Verifies quantity of arriving materials destined for stores, signs for same on receiving stamp. 
3) Ensures that all storage areas are clean and all items are stored under optimal conditions.  
4) Maintains up-to-date bin labels identifying each item's code number, name, issue unit, and minimum and maximum par stock levels.

JOBS | Front Office Assistant

 

Job Description 
Responsible for the operational efficiency of all front office areas during shift and the service delivery of those areas. Promotes The Leela culture & adheres to the doctrine of The Leela Dharmas. Being attentive to Guests Accurately and promptly fulfilling Guests requests Anticipate Guests needs Maintain a high level of knowledge which affects the Guest experience Demonstrating a service attitude Taking appropriate action to resolve guest complaints Comply with the Companys Corporate Code of Conduct Familiarize yourself with the company values and model desired behaviors Perform tasks as directed by the Manager in pursuit of the achievement of business goals 

NEWS| The Leela Palace Bangalore receives National Energy Conservation Award 2012

 

The Leela Palace Bangalore was conferred the National Energy Conservation Award 2012 by the President of India Pranab Mukherjee for its outstanding achievements in energy conservation. The award, a prestigious national recognition of the hotels consistent and energy efficient management, was received by Andrew Hendrian, General Manager, at a recently held ceremony in New Delhi.

JOBS | Front Office Executive

Job Description
Please refer to attached Job description Salary: Not Disclosed by Recruiter Functional Area: Hotels, Restaurants 
Role Category: Front Office/Customer Care 
Role: Front Office/Guest Relations Executive/Manager 
Keyskills: Front Office, Executive, front desk executive, guest relation executive 

NEWS | The Leela Palace New Delhi voted Best Business Hotel by CNBC Awaaz Travel Awards 2012


top_061212_1.jpgThe Leela Palace New Delhi was voted the Best Business Hotel in India by CNBC Awaaz Travel Awards 2012, while its Japanese restaurant, Megu, was voted the Best Restaurant International Cuisine. The annual event was held in Kashmir in the presence of luminaries of the tourism and hospitality industry. The Awards recognise the best-in-class travel destinations and other ancillary